This farm is a land based aquaculture farm that is focused on the usage of the whole fish. The Atlantic Salmon will grow in stages trough multiple deep water tanks until they are ready to be slaughtered. Trough a highway of pipes the fish will be transported with minimum stress to the slaughter process, this maximizes the quality of the flesh. 

In the slaughter process everything will be used.The eggs will be divided, 5% will be fertilized and hatched, the other 95% will be used for caviar. The guts of the fish will be minced to dogfood.The head and the leftovers that are produced in the slaughter process will be used to make broth. The flesh of the fish will be sliced into filet.This is not all, the skin of the fish will be made into leather. The production process of the leather minimizes the odor, making the leather versitile in use.

Atlantic Salmon Aquaculture Module 

75 kg/m3

15 fishes/m3

4500 kg/module

900 fishes/module

59880 kg/module

Factory specifications

Output Fish: 135 ton/year

Eaquals to: 27000 fish/year

Energy usage: 876 GW/year

Feed: 600kg/day

Fresh water: 167 m3/day